4-5'
Cooking Time
3kg℮
per box
120g
Serving
18
Month at -18°C
Code C26
Tortelli with crab and lobster
Ingredients (pasta)
Durum wheat semolina, barn eggs, water.
Ingredients (filling)
Shellfish and crustaceans 66% (argentine red shrimp, lobster, crab), ricotta, Grana Padano DOP, breadcrumbs, parsley, lemon juice, fish and crustaceans stock, salt, pepper.
Average nutritional values per 100 g
Energy kJ 1035 – Energy kcal 247 – Fats g 11,2 of which saturated fats g 6,9 – Carbohydrates g 22,3 of which sugars g 1,0 – Fibres g 1,7 – Proteins g 13,4 – Salt g 0,78
Data Sheet
+/- 17.5g
For pieces
25
Portion yield after cooking
57
Percentage of filling
Tutorial
Tortelli with crab and lobster
