4-5'

Cooking Time

3kg

per box

120g

Serving

18

Month at -18°C
Code C26

Tortelli with crab and lobster

Ingredients (pasta)

Durum wheat semolina, barn eggs, water.

Ingredients (filling)

Shellfish and crustaceans 66% (argentine red shrimp, lobster, crab), ricotta, Grana Padano DOP, breadcrumbs, parsley, lemon juice, fish and crustaceans stock, salt, pepper.

Average nutritional values per 100 g

Energy kJ 1035 – Energy kcal 247 – Fats g 11,2 of which saturated fats g 6,9 – Carbohydrates g 22,3 of which sugars g 1,0 – Fibres g 1,7 – Proteins g 13,4 – Salt g 0,78

Data Sheet

+/- 17.5g

For pieces

25

Portion yield
after cooking

57

Percentage
of filling

Tutorial

Tortelli with crab and lobster

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