Scrigni® with “Gorgonzola DOP” cheese and ruby chocolate

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Ingredients (pasta)

Durum wheat semolina, eggs from barn-raised hens 29%.

Ingredients (filling)

Ricotta, mascarpone, Ruby Chocolate 15%, Gorgonzola DOP 13%, toasted hazelnuts, salt, pepper.

The filling

Magnificent to look at, delicious to taste: this is Ruby, the exuberant pink chocolate that we have chosen to co-star in this filling. Sweet, fruity and slightly tart, in this new Divina Creazione it meets the unmistakeable, piquant flavour of Gorgonzola DOP cheese, for a sensory experience that involves taste, smell and sight as never before.

Average nutritional values per 100 g

Energy kJ 1150 – Energy kcal 275 – Fats g 14,0 of which saturated fats g 7,8 – Carbohydrates g 24,0 of which sugars g 6,9 – Fibres g 2,1 – Proteins g 11 – Salt g 0,80

Data Sheet

Portion yield
after cooking

Percentage
of pasta

Percentage
of filling

PACKAGING: 7 TRAYS CONTAINING 16 PIECES EACH

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