1'
Cooking Time
10kg℮
per box
140g
Serving
24
Month at -18°C
Code F11
Gnocchi caserecci with red beetroot
Ingredients
Potato puree, soft wheat flour, red beetroot juice powder 2%, salt, rice flour.
Average nutritional values per 100 g
Energy kJ 695 – Energy kcal 2164 – Fats g 0,23 of which saturated fats g 0,13 – Carbohydrates g 36,1 of which sugars g 9,3 – Fibres g 2,7 – Proteins g 3,1 – Sodium g 0,30 – Salt g 0,74
Data Sheet
+/- 3.3g
For pieces
10
Portion yield after cooking
