Code B19BIO
Ravioli with organic ricotta and spinach
Ravioli with organic ricotta and spinach combine the goodness of egg pasta with a delicate, creamy filling. Made with 100% certified organic ingredients from a controlled supply chain, they guarantee respect for both the environment and production values. The result is a wholesome, balanced dish, perfect for a genuine first course ready in minutes.
3kg
*+ - 7,1g
24 months
Ingredients pasta: durum wheat semolina*, eggs*, water.
Ingredients filling 46%: ricotta* 67%, spinach* 22%, breadcrumbs*, Parmigiano Reggiano PDO, salt.
*organic product.
- Può contenere: MUSTARD, SOY.
- Peso consigliato per porzione: 120g
- Percentuale di resa dopo la cottura: 25%
- Tempo di cottura: 5-6 min
Average nutritional values per 100 g
Energy kJ 858
Pastificio Bacchini
The Art of Primo.
A complete range of solutions, divided into specialized lines of pasta, sauces, and sheets of dough, designed to create a first course crafted to perfection.
