Purple Vitelotte potatoes with a floury texture and chestnut-like flavor create a soft filling enriched with stracchino and Pecorino Romano PDO, balanced by the crunch of crispy guanciale.
Ingredients pastry: durum wheat semolina, barn eggs. Ingredients filling 60%: purple potato purée 60% (Vitelotte), stracchino cheese, guanciale, Pecorino Romano PDO, milk, extra virgin olive oil, garlic, salt, chives.
Può contenere: MUSTARD, SOY.
Peso consigliato per porzione: 8pz. (120g ca.)
Percentuale di resa dopo la cottura: 20%
Tempo di cottura: 4-5 min
Average nutritional values per 100 g Energy kJ 806 Energy kcal 191 Fat g 3,2 of which saturates g 1,7 Carbohydrates g 29,6 of which sugars g 3,6 Fibre g 4,6 Protein g 8,6 Salt g 0,95
Can we help you?
Do you need operational advice on our products or guidance on recipes? Are you looking for customized products and packaging tailored to your needs? Contact us — our team of consultants is at your disposal.
Be Unique. Be Divine. With Divine Creazioni, we bring excellence, attention to detail, and carefully selected ingredients into the kitchen, reinterpreting Italian fresh pasta as a new gastronomic experience.