Code C24
Tortelli with butternut squash
Tortelli with butternut squash deliver a harmonious blend of sweetness and flavor, filled with violina squash and Parmigiano Reggiano PDO. Made with durum wheat semolina and barn-laid eggs, they’re ideal for anyone wanting a traditional Italian dish that’s always ready in minutes.
3kg
*+ - 17,3g
24 months
Ingredients pasta: durum wheat semolina, eggs, water.
Ingredients filling 57%: butternut squash 70%, Parmigiano Reggiano PDO, cheese, breadcrumbs, sugar, amaretto, salt, nutmeg.
- Può contenere: TREE NUTS, SOY.
- Peso consigliato per porzione: 140g
- Percentuale di resa dopo la cottura: 25%
- Tempo di cottura: 4-5 min
Average nutritional values per 100 g
Energy kJ 909
Pastificio Bacchini
The Art of Primo.
A complete range of solutions, divided into specialized lines of pasta, sauces, and sheets of dough, designed to create a first course crafted to perfection.
