Code C42
Raviolacci with porcini mushrooms
Raviolacci with porcini mushrooms deliver a rich filling made with porcini and mixed mushrooms, perfect for lovers of deep, earthy flavors. Ready in just minutes, they offer a hearty and aromatic meal.
3kg
*+ - 18,3g
24 months
Ingredients pasta: durum wheat semolina, wholemeal durum wheat semolina, eggs, water.
Ingredients filling 56%: ricotta, mushrooms in variable proportion 21% (champignon, shiitake, sfiandrina, famigliola gialla), breadcrumbs, porcini mushrooms 8%, Grana Padano PDO, sunflower seed oil, salt, garlic.
- Può contenere: MUSTARD, SOY.
- Peso consigliato per porzione: 140g
- Percentuale di resa dopo la cottura: 20%
- Tempo di cottura: 4-5 min
Average nutritional values per 100 g
Energy kJ 723
Pastificio Bacchini
The Art of Primo.
A complete range of solutions, divided into specialized lines of pasta, sauces, and sheets of dough, designed to create a first course crafted to perfection.
