2-3'

Cooking Time

3kg

per box

100g

Serving

18

Month at -18°C
Code A03

Tortellini mignon (with meat)

Ingredients (pasta)

Durum wheat semolina, barn eggs, water.

Ingredients (filling)

Mortadella, Parmigiano Reggiano DOP, pork meat, breadcrumbs, sunflower oil, wine, salt, spices, garlic, rosemary.

Average nutritional values per 100 g

Energy kJ 1266 – Energy kcal 301 – Fats g 8,5 of which saturated fats g 5,1 – Carbohydrates g 39,0 of which sugars g 1,3 – Fibres g 2,1 – Proteins g 16,0 – Salt g 0,73

Data Sheet

+/- 1.7g

For pieces

35

Portion yield
after cooking

30

Percentage
of filling

Tutorial

Tortellini mignon (with meat)

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