3kg

500G X 6 PACKS

105g

Serving

24

Month at -18°C
Code 602

Cannelloni with ricotta and spinach

Ingredients (pasta)

Semola di grano duro, acqua, uova 12%.

Ingredients (filling)

Ricotta 66% (siero di latte, latte, sale, correttore di acidità: acido citrico, acido lattico), spinaci 22%, pangrattato (farina di grano tenero tipo “0”, acqua, sale, lievito di birra), Grana Padano DOP (latte, sale, caglio, lisozima da uovo), sale.

Può contenere: senape, soia.

Average nutritional values per 100 g

Energy kcal 137; Energy kJ 575; Proteins g 7,7; Carbohydrates g 13,3; of which sugars g 2,2; Fats g 5,9; of which saturated fats g 4,0; Fibres g 1,9; Sodium g 0,47; Minerals g 2,0; Salt g 1,20.

Preparation

Cooking minutes in a conventional oven: 30/35 to 180° C
Cooking minutes in a fan oven: 15/18 to 180° C
Heating time in the microwave: 7/8 to 750 W

Data Sheet

+/- 50g

For pieces

95mm

Length
of a piece

38mm

Diameter
of a piece

36

Percentage
of pasta

64

Percentage
of filling

Tutorial

Cannelloni with ricotta and spinach

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Surgital i nostri brand background

Horeca Space

Divine Creazioni®

Fermento

Insights

“Disobedience has a unique taste”

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